Welcome to Flame & Ocean Catering
Flame & Ocean delivers restaurant-level catering for events that matter.
From live fire cooking to refined seafood-driven menus, every experience is designed to impress, engage, and elevate your event.
Services
Private Chef Experiences
Variety of menu options. Great for Birthday Parties, getaway in holiday house breakfast, lunch or dinner parties.
From 116.00 per guest
Corporate Retreats
Focus on your team & collogues engagement, while Chef will look after all culinary journey to remember, executed with precision and style. Breakfast, Lunch and Dinner cook on site of your retreat accommodation.
From 95.00 per guest/day
SIGNATURE EXPERIENCES
We offer a range of specialized services tailored to meet your individual needs.
Spanish Tapas Experience
Perfect for end of the week team gatherings, Parties and Birthdays
From A$75.00 per guest
A vibrant selection of refined small Spanish bites, designed for drinks paring, excellent social dining.
Fire & Grill BBQ
Designed for backyard parties, micro weddings, and private gatherings.
From A$95.00 per guest
Live-fire cooking with premium Australian meats and fresh seafood, bold, and refined.
Gourmet Canapés
Ideal for cocktail receptions, corporate gatherings, and elegant events.
From A$65.00 per guest
Elegant bite-sized creations with restaurant-level presentation.
Frequently Asked Questions
“The food provided by Flame & Ocean was absolutely delicious and the service was impeccable. I highly recommend them for any event!”
Peter Li
Request a Quote
Tell us about your event and we’ll design a tailored experience for you.
About us
Flame & Ocean is a Sydney-based catering and private chef experience built on fire, Premium Australian meats, fresh seafood, and bold, refined flavour.
Led by a chef Sergey with over 20 years of experience across luxury hotels, high-end restaurants, and international venues, we bring restaurant-level execution directly to your event.
We create immersive food experiences, where live fire, premium ingredients, and precise technique come together to elevate every moment.
From intimate gatherings to large-scale corporate events, every menu is designed with intention, energy, and a focus on quality over quantity.